Africa & Middle East

Africa & Middle East

If coffee was born in Africa, growing wild in Ethiopia and harvested for a variety of uses since "time immemorial" (as the history writers seem inclined to phrase it), then coffee came of age on the Arabian Peninsula, aka Arabia Felix, aka Yemen, where coffee brewing and cultivation was discovered, or invented, depending on how you look at it, giving rise to the world's first famous coffee from the port of Mocha. Ironically, Africa was also one of the last places to grow coffee commercially. Coffee plantings were not successful in Kenya until the 20th century and in several countries coffee has grown commercially for less than 60 years.
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12 Items

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  1. Apricot, green tea, lemon, caramel
    P8003186-1
    • Out of Stock
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  2. Peach, lemon, green tea, caramel
    P8003031-1
    • 78
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  3. Peach, green tea, orange, fresh herbs
    P8002711-3
    On Sale
    • 1
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  4. Cup notes available on arrival
    P8003203-9
    • Bury St. Edmunds, UK:

      ETA May 2026

      10
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  5. Cup notes available on arrival
    P8003203-5
    • Bury St. Edmunds, UK:

      ETA May 2026

      17
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  6. Cup notes available on arrival
    P8003138-2
    • Hamburg, Germany:

      ETA Apr 2026

      158
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  7. Cup notes available on arrival
    P8003138-1
    • Hamburg, Germany:

      ETA Apr 2026

      60
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  8. Dark chocolate, praline, clove
    P8002866-1
    • 55
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  9. Light strawberry, red grape, caramel
    P8002793-5
    • 3
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  10. Orange, chocolate, biscuit, prune
    P8003052-4
    • Out of Stock
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  11. Apple, lime, pastry, chocolate
    P8003025-1
    • 10
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  12. Melon, lime, fruit cake
    P8002901-1
    • 28
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